Autumn Sparkler Cocktail
Get festive and celebrate fall with these Autumn Sparkler Cocktails at your next party! They are sparkly, bubbly, and will definitely impress your guests!
Servings: 1 serving
Calories: 159kcal
Ingredients
- 1 ½ ounces cognac/brandy
- 2 ounces apple cider
- 2 ½ ounces Prosecco/Champagne
- raw sugar (I used Sugar in the Raw)
- apple cider for dipping the rim of the glass
Instructions
- Dip the rim of each champagne flute in apple cider. Let the excess drip off, then dip in raw sugar.
- Add 1 1/2 ounces of Cognac/Brandy to the glass.
- Add 2 ounces of apple cider.
- Top with 2 1/2 ounces of Prosecco/Champagne. Serve immediately.
Notes
- Do not let the Prosecco bubble over the top of the glass, it will wash the sugar down the sides of the glass. Guess how I know this?
- If you flat out hate the taste of Prosecco and Champagne, I would try club soda or 7up. {I did not try either, just a suggestion}
- As you can see the Autumn Sparkler Cocktail fills the entire champagne flute, 6 ounces. If you use a larger glass and fill it with champagne, it will completely change the taste of this drink....which I did not like...at all. You want to be able to taste the apple cider.
Nutrition
Calories: 159kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 8mg | Potassium: 120mg | Sugar: 6g | Iron: 1mg