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Irish Mule
The Irish Mule is a classic cocktail with a refreshing mix of whiskey, ginger beer, and lime perfect for celebrating St. Patrick's Day.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
Irish
Keyword:
irish whiskey cocktail
Servings:
1
serving
Calories:
193
kcal
Author:
Lisa Johnson
Ingredients
2
ounces
Irish whiskey
I used Jameson®
0.5
ounce
lime juice
2 lime wedges
5
ounces
ginger beer
ice cubes
Instructions
Fill a copper mug or cocktail glass about three-quarters full with ice cubes.
Pour the Irish whiskey over the ice cubes and squeeze the lime wedges to release the juice. Drop the lime wedges into the mug and stir to combine.
Fill with ginger beer and serve.
Notes
I use these black cocktail/coffee straws to stir my Irish Mule, but a spoon works also.
All of my mule cocktails are made using these Copper Mule Mugs because they are awesome!
For an extra bit of flair, garnish your Irish Mule with a sprig of fresh mint leaves.
Nutrition
Calories:
193
kcal
|
Carbohydrates:
13
g
|
Sodium:
10
mg
|
Sugar:
12
g
|
Vitamin C:
4.3
mg
|
Iron:
0.3
mg