Go Back
–+ servings
Start your morning out with a fresh, homemade Caffè Mocha | cookingwithcurls.com
Print Recipe
5 from 1 vote

Caffè Mocha

Skip the long lines at the drive-thru and make your own fresh, homemade Caffè Mocha at home!
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: espresso, mocha, recipe, breakfast, at home, chocolate
Servings: 1 Servings
Calories: 259kcal
Author: Lisa Johnson

Ingredients

  • 1 ounce double chocolate hot cacao mix (or 1 ounce chocolate bar, chopped)
  • 3 ounces fresh espresso
  • 8 ounces steamed milk (I use unsweetened cashew)
  • 2 to 3 Tablespoons flavored syrup (optional)
  • whipped cream
  • shaved chocolate (optional)

Instructions

  • Place hot cacao mix or chopped chocolate bar in the bottom of a large coffee mug.
  • Add fresh espresso, stir until dissolved.
  • Pour in steamed milk, stir to combine.
  • Add flavored syrup {if desired}.
  • Top with whipped cream and shaved chocolate sprinkles.

Nutrition

Calories: 259kcal | Carbohydrates: 33g | Protein: 8g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 22mg | Sodium: 350mg | Potassium: 397mg | Fiber: 1g | Sugar: 28g | Vitamin A: 365IU | Calcium: 285mg | Iron: 0.5mg