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5
from 1 vote
Clean Lemon Cookies
These Lemon Cookies are healthy, delicious and full of lemon flavor!
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
gluten free, clean, cookies, lemon, recipe, almond, oat
Servings:
24
Servings
Calories:
97
kcal
Author:
Lisa Johnson
Ingredients
½
cup
unsalted butter
softened (substitute coconut oil or vegan butter for vegan)
½
cup
raw sugar
1
teaspoon
pure vanilla extract
zest of one lemon
1
cup
finely ground Almond Meal/Flour
I used Bob's Red Mill
1
cup
oat flour
I used Bob's Red Mill {gluten-free}
Instructions
Preheat oven to 300 degrees. Line two baking sheets with parchment paper and set aside.
In a large bowl, beat together butter, vanilla, and raw sugar until creamy.
Add the almond flour/meal and oat flour. Stir to combine.
Use a 1 Tablespoon cookie scoop or roll into 1 1/2-inch balls and place on baking sheets.
Bake for 30 to 35 minutes. Allow to cool on baking sheet for 10 minutes.
Move cookies to a wire cooling rack and cool completely before serving.
Nutrition
Calories:
97
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
1
mg
|
Potassium:
18
mg
|
Sugar:
4
g
|
Vitamin A:
120
IU
|
Calcium:
14
mg
|
Iron:
0.4
mg