Clean Lemon Cookies
These Lemon Cookies are healthy, delicious and full of lemon flavor!
Servings: 24 Servings
Calories: 97kcal
Ingredients
- 1/2 cup unsalted butter softened (substitute coconut oil or vegan butter for vegan)
- 1/2 cup raw sugar
- 1 teaspoon pure vanilla extract
- zest of one lemon
- 1 cup finely ground Almond Meal/Flour I used Bob's Red Mill
- 1 cup oat flour I used Bob's Red Mill {gluten-free}
Instructions
- Preheat oven to 300 degrees. Line two baking sheets with parchment paper and set aside.
- In a large bowl, beat together butter, vanilla, and raw sugar until creamy.
- Add the almond flour/meal and oat flour. Stir to combine.
- Use a 1 Tablespoon cookie scoop or roll into 1 1/2-inch balls and place on baking sheets.
- Bake for 30 to 35 minutes. Allow to cool on baking sheet for 10 minutes.
- Move cookies to a wire cooling rack and cool completely before serving.
Nutrition
Calories: 97kcal | Carbohydrates: 8g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 1mg | Potassium: 18mg | Sugar: 4g | Vitamin A: 120IU | Calcium: 14mg | Iron: 0.4mg