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4.44
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23
votes
Frozen Blueberry Margaritas
These festive Frozen Blueberry Margaritas are perfect for patriotic celebrations all summer long!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
Mexican
Keyword:
tequila, recipe, blueberries, cocktail, frozen, easy
Servings:
2
Calories:
341
kcal
Author:
Lisa Johnson
Equipment
Blender
Ingredients
2 ½
cups
frozen blueberries
1
cup
ice cubes
½
cup
silver tequila
3
Tablespoons
super fine sugar
2
Tablespoons
fresh lime juice
1
Tablespoon
Cointreau or triple sec
lime juice and course sugar to rim the glasses
Instructions
Place all ingredients into the blender.
Start with the lowest setting gradually increasing until mixture is smooth and completely combined.
Rub lime juice around the rim of two margarita glasses.
Dip glasses into superfine sugar spread out on a small plate.
Divide margarita between each glass and serve with a straw and lime slice.
Notes
My Frozen Blueberry Margaritas are on the tart side. If you would like them to be sweeter, simply add additional sugar to your mixture.
I used Cabo Wabo Tequila, but any high quality silver {clear} tequila will work.
I also bought some really cool
Margarita Glasses
{affiliate link} to give them a different look. I think I might have a cocktail glass obsession, LOL
You can make your own colored sugar by mixing white/clear course sugar with blue and red sugars.
Nutrition
Calories:
341
kcal
|
Carbohydrates:
48
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
4
mg
|
Potassium:
142
mg
|
Fiber:
4
g
|
Sugar:
39
g
|
Vitamin A:
100
IU
|
Vitamin C:
22
mg
|
Calcium:
11
mg
|
Iron:
1
mg