Southwest Chicken Salad Wraps
Change up your weeknight routine with these Southwest Chicken Salad Wraps. Quick and easy to prepare, and everyone in the family will love them!
Servings: 1 Serving
- 1 large flour tortillas heated
- 3 Tablespoons Guacamole
- 5 Tablespoons Black Bean Salsa
- 4 ounces Southwest Chicken sliced
- 1/2 cup lettuce I used spring mix
- 1 Tablespoons Ranch Dressing
Wrap tortillas in plastic wrap and heat in the microwave for 30 to 45 seconds.
Place tortilla on plate and spread with guacamole.
Top guacamole with black bean salsa, sliced chicken, lettuce, and ranch dressing.
Turn in each end and roll up the sides and serve.
Calories: 553kcal | Carbohydrates: 33g | Protein: 29g | Fat: 33g | Saturated Fat: 7g | Cholesterol: 90mg | Sodium: 740mg | Potassium: 764mg | Fiber: 9g | Sugar: 2g | Vitamin A: 410IU | Vitamin C: 9.5mg | Calcium: 70mg | Iron: 3.7mg