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–+ servings
four cheesecake fillo bites lined up on a green plate with blueberries scattered around.
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5 from 1 vote

Cheesecake Fillo Bites

These Cheesecake Fillo Bites are a quick and easy dessert that is sure to impress your party guests. They can be made with or without dairy, so everyone will be happy!
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: mini dessert, cheesecake dessert recipe
Servings: 7 Servings
Calories: 108kcal
Author: Lisa Johnson

Ingredients

  • 4 ounces cream cheese regular or dairy-free at room temperature
  • ¼ cup powdered sugar
  • ½ teaspoon pure vanilla extract
  • 1 graham cracker crushed
  • 1 package Athens mini fillo shells

Instructions

  • In a medium bowl, beat the cream cheese until light and fluffy.
  • Add the sugar and vanilla, continue beating to combine.
  • Fill shells with cream cheese mixture.
  • Place graham cracker in a plastic zipper bag, crush with a rolling pin (roll over the cracker a few times).
  • Sprinkle graham cracker crumbs over cheesecake bites.

Nutrition

Calories: 108kcal | Carbohydrates: 11g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 81mg | Potassium: 22mg | Fiber: 1g | Sugar: 5g | Vitamin A: 218IU | Calcium: 17mg | Iron: 1mg