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Cherry Simple Syrup in a glass mason jar surrounded by fresh cherries.
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4.55 from 11 votes

Cherry Simple Syrup

Add some cherry flavor to your favorite beverages with this Cherry Simple Syrup. You won't believe how simple it is to make!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Condiment, Drinks
Cuisine: American
Keyword: cherry, sugar, syrup, easy, recipe
Servings: 8 Servings
Calories: 27kcal
Author: Lisa Johnson

Ingredients

  • 1 cup fresh cherries pitted and sliced in half
  • 1 cup water
  • .75 cups granulated sugar

Instructions

  • Heat the sugar, cherries, and water in a medium saucepan over medium-high heat.
  • Simmer for 10 minutes, reducing heat if mixture starts to boil.
  • Remove from heat and smash cherries with a potato masher.
  • Allow to cool for 10 minutes, then pour through a mesh strainer into a bowl or cup.
  • Use a large spoon to push as much liquid through the strainer as possible.
  • Store in a sealed container in the refrigerator.

Nutrition

Calories: 27kcal | Carbohydrates: 7g | Potassium: 12mg | Sugar: 6g | Vitamin A: 5IU | Vitamin C: 0.4mg | Calcium: 1mg