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Home » Condiment » Guinness Barbecue Sauce

Published: Feb 25, 2013 · Modified: Jun 8, 2020 by Lisa Johnson

Guinness Barbecue Sauce

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Guinness Barbecue Sauce by cookingwithcurls.com

Now that the pink holiday is over with, we can move on to one of my favorite holidays, you know the green one ….. St Patrick’s Day! My plans for a St Patrick’s Day party have been foiled yet again this year by spring break, but I will not let that stop the fun…or this amazing Guinness Barbecue Sauce recipe from happening…..

Guinness Barbecue Sauce cookingwithcurls.com

I will be making and sharing my favorite Irish recipes with you up until the big day. It will be more like a month long blog party, and you can join in and make these same recipes at home for your friends and family. Rest assured, these recipes have been tried out multiple times before I share them with you. They have to be perfect, or we keep eating the same thing over and over again until it reaches the level of “you can make this anytime!”

Guinness Barbecue Sauce by cookingwithcurls.com

This week’s posts will be showcasing the absolutely fabulous Guinness Barbecue Ribs…YUM!!! I have been a huge fan of pork ribs my entire life, and you may have noticed that I love cooking with Guinness beer. When you put those two ingredients together…..Perfection. Do not for a moment think that this sauce is only to be used on ribs, oh no no no. This is a barbecue sauce to be used on chicken, salmon, burgers, with steak, basically anything you can get your hands on!

How to make Guinness Barbecue Sauce:

Pour all ingredients into a medium sized sauce pan, and bring to a boil.

Reduce heat and simmer for 20 – 30 minutes.

Serve immediately, or store in a sealed container in the refrigerator.

Guinness Barbecue Sauce from cookingwithcurls.com

So today we start with the wonderful Guinness Barbecue Sauce, and then I will create all the recipes that can go with it!!

Guinness Barbecue Ribs cookingwithcurls.com

More delicious Guinness recipes:

  • Guinness Steak Pie – topped with puff pastry
  • Guinness Burgers 
  • Barbecue Ribs – shown above
  • Chili – stove-top or Instant Pot 
  • Glazed Salmon – using this Guinness Glaze
  • Beef Stew with Guinness Biscuits 
  • Guinness Gingerbread 
  • Beer-Braised Chicken Thighs 
  • Guinness Beef with Herb Dumplings 

Enjoy!!

Guinness Barbecue Sauce by cookingwithcurls.com

Guinness Barbecue Sauce

Rich, tangy Guinness Barbecue Sauce with a kick! This sauce is perfect for ribs, chicken, steak or burgers!!
4.63 from 8 votes
Print
Course: Condiment
Cuisine: Irish
Keyword: barbecue, sauce, recipe, guinness, grilling
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 16 Servings
Calories: 105kcal
Author: Lisa Johnson

Ingredients

  • 1 cup all-natural ketchup
  • 1 cup apple cider vinegar
  • 11.2 ounce bottle Guinness Draught
  • 1 1/2 cups brown sugar
  • 1/2 teaspoon sea salt
  • 1/2 teaspoons black pepper

Instructions

  • Pour all ingredients into a medium sized sauce pan, and bring to a boil.
  • Reduce heat and simmer for 20 - 30 minutes.
  • Serve immediately, or store in a sealed container in the refrigerator.

Notes

  • Guinness the word, the harp logo, and the signature are all registered trademarks.  I do not work for them, and I am not paid by them to use their beer in my recipes.  I just really, really like cooking with it!
  • Feel free to use whatever Irish stout that you would like, this is merely my suggestion.

Nutrition

Calories: 105kcal | Carbohydrates: 24g | Sodium: 215mg | Potassium: 85mg | Sugar: 23g | Vitamin A: 75IU | Vitamin C: 0.6mg | Calcium: 21mg | Iron: 0.2mg

 

 

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Reader Interactions

Comments

  1. Marlys @Thisand That says

    May 19, 2013 at 3:45 pm

    This sounds good. Thanks for sharing on Foodie Friends Friday and I hope you came back to vote and come to our anything goes party next week.

    Reply
  2. Joanne/Winelady Cooks says

    May 19, 2013 at 4:33 pm

    I like trying new bbq sauce recipes. Yours sounds so easy and delicious with not too many ingredients. Simple is best sometimes.

    A Foodie Friends Co-Host,
    Joanne

    Reply
  3. Savannah says

    May 21, 2013 at 8:03 pm

    Oh my these look good, too.

    Reply
  4. The Hungry Mum says

    May 25, 2013 at 1:42 am

    WOW! I’m vegie but the Hungry Dad would *love* this on a big hunk o steak. Thanks for sharing 🙂

    Reply
  5. Savannah says

    May 25, 2013 at 6:41 am

    Thanks for linking to Saturday Dishes. I have featured this recipe on HammockTracks today.

    Reply
  6. Carole says

    July 05, 2013 at 1:25 pm

    Good one, Lisa. Thanks for bringing this on over. Cheers

    Reply
  7. Jamie @ Love Bakes Good Cakes says

    August 27, 2014 at 12:44 pm

    I need to try this before grilling season is over!

    Reply
  8. Cathy@LemonTreeDwelling says

    August 28, 2014 at 10:06 pm

    I can only imagine this would be AMAZING! I love that you used Guinness in bbq sauce!!

    Reply
    • Lisa Johnson says

      September 02, 2014 at 12:26 am

      Thank you Cathy, it is one of my favorites. 🙂

      Reply
  9. Deb@CookingOnTheFrontBurner says

    August 31, 2014 at 9:02 am

    Another fun sauce Lisa! Looks sooo good!

    Reply
    • Lisa Johnson says

      September 01, 2014 at 5:22 pm

      Thank you Deb. 🙂

      Reply
  10. David says

    December 31, 2014 at 5:27 pm

    I love the idea of this but my roommate isn’t a huge fan of beer… Would he still be able to enjoy this sauce, or is it for beer lovers only?

    Reply
    • Lisa Johnson says

      January 07, 2015 at 11:15 pm

      I don’t drink beer David, I can’t stand the taste of it, but I love this barbecue sauce. 🙂 I suggest not telling him and see if he even notices!!

      Reply
  11. Kylie says

    March 16, 2015 at 1:04 pm

    How long do you think you could store this sauce? A week or so? Would love to make a few batches to give as gifts.

    Reply
  12. Trina and Tina says

    March 01, 2016 at 6:34 am

    What a genius idea! Our husbands are gonna love this! Thanks for sharing!

    Reply

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Hi, I'm Lisa - Welcome to my kitchen! I have a passion for good food and love sharing my creations with friends, family and everyone that loves a homecooked meal. This is where I share my favorite recipes with step-by-step instructions as well as tips and tricks to help you make these delicious recipes in your home.

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