Frozen Strawberry Daiquiri
This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. For more information, please visit my disclosure page.
A Frozen Strawberry Daiquiri is one of those cocktails that you can create any time of year. It is the perfect combination of sweet and refreshing that makes it irresistible, and it only requires simple ingredients and a blender.
This is one of many fruity rum cocktails that you can find in my Tropical Rum Drinks collection!
What is a Frozen Strawberry Daiquiri made of?
You will need white rum, I use Bacardi, fresh and frozen strawberries for best flavor profile, lime juice, simple syrup, some ice and a high speed blender.
How to make a Strawberry Daiquiri
Place the fresh and strawberries, lime juice, simple syrup and rum in a blender.
Blend/puree until smooth.
Pour into chilled glasses and garnish with a strawberry or strawberry slices.
Serve immediately.
Recipe Notes & Tips
- To garnish with a whole strawberry, simply cut a slit into the bottom or side of the strawberry and slide over the rim of the glass.
- For even more strawberry flavor, substitute strawberry liqueur for the simple syrup.
- Simple syrup is equal parts water and granulated sugar heated until completely dissolved.
- Make sure all of your ingredients are chilled to keep your drink as slushy as possible!
More fruity rum drink recipes:
- Frozen Banana Daiquiri
- Classic Pina Colada
- Caribbean Rum Punch
- Rum Runner Cocktail
- Bahama Mama
- Tropical Pain Killer
Tools used to create this recipe
- Ninja Blender – I love mine!
- Coupe Glasses – Hurricane or any 8 oz glass will work.
- Citrus Juicer
- Swing Top Glass Bottle for the simple syrup
Enjoy!!
Frozen Strawberry Daiquiri
Equipment
- Blender
Ingredients
- 6 frozen strawberries yes you can freeze, fresh strawberries
- 4 fresh strawberries
- 4 ounces white rum I used Bacardi
- 1 ounce fresh lime juice
- 2 ounces simple syrup
- 1 cup ice
Instructions
- Place the fresh and strawberries, lime juice, simple syrup and rum in a blender.
- Blend/puree until smooth.
- Pour into chilled glasses and garnish with a strawberry or strawberry slices.
- Serve immediately.
Notes
- To garnish with a whole strawberry, simply cut a slit into the bottom or side of the strawberry and slide over the rim of the glass.
- For even more strawberry flavor, substitute strawberry liqueur for the simple syrup.*
- Make sure all of your ingredients are chilled to keep your drink as slushy as possible!
- *Simple syrup is equal parts water and granulated sugar heated until completely melted.
