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Frozen Mango Margarita

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You didn’t think that I would let Cinco de Mayo slip by without a cocktail did you? I love mangoes so I really excited to try them in a Margarita. In fact, I think that I might actually like this Frozen Mango Margarita even better than last year’s Watermelon Margarita!! It was even easier to make as well, because I used frozen mango chunks! Thick, not too sweet, and oh so perfect…Yum!

blended mango margaritas in sugar rimmed margarita glasses with a purple and white striped straw and a slice of lime

I tried to called it a fruit smoothie on instagram, but I pretty much got called out on that one, LOL.

Since this Mango Margarita is made in a blender, with mango {a fruit} and lime juice…so you can see my thinking right? 😉   Maybe we should just move on….. 😉

As you can see, I am quite particular about my measurements… NOT…..

Mango Margarita mango chunks cookingwithcurls.com

How to make a Frozen Mango Margarita:

Add the mango chunks, tequila, Cointreau, lime juice, sugar, and ice cubes to the blender…..

Mango Margarita blender cookingwithcurls.com

I used superfine baker’s sugar to make sure that it would dissolve, and it worked really well. Start on the lowest setting, mine is STIR and slowly work your way up to PUREE/LIQUIFY so the drink is completely smooth. You may need to stop and stir the mixture with a spoon if the ice gets stuck in the blades. If the mixture is too thick to blend, let it sit on the counter for a few minutes.

Rub lime juice around the edges of the margarita glasses and dip the edges in sugar…..

Mango Margarita glasses cookingwithcurls.com

Pour the Mango Margaritas into the prepared glasses and garnish with a lime slice if desired and serve…..

two frozen mango margaritas in sugar rimmed glasses with purple and white striped straws and a lime slice

If you do not need both margaritas you can:

A) divide the ingredients in half or

B) you can place the leftover mixture in a zipper top bag and place in the freezer to enjoy another day!

Mango Margarita freezer cookingwithcurls.com

The alcohol will not freeze, so it will not be frozen solid when you remove it from the freezer. Set on the counter for a few minutes and it will be ready to pour into a glass in no time!

More delicious margarita recipes:


blended mango margaritas in sugar rimmed margarita glasses with a purple and white striped straw and a slice of lime

Mango Margarita

These Frozen Mango Margaritas are guaranteed to be a hit at your next party!
5 from 1 vote
Print Rate
Course: Drinks
Cuisine: Mexican
Keyword: mango, lime, juice, cointreau, frozen, recipe, cinco de mayo, blended, tequila
Total Time: 10 minutes
Servings: 2 Servings
Calories: 335kcal
Author: Lisa Johnson


  • 2 ½ cups frozen mango chunks
  • ½ cup silver tequila I used Cabo Wabo
  • 2 Tablespoons superfine sugar
  • 2 Tablespoons fresh lime juice
  • 1 Tablespoon Cointreau or triple sec
  • 2 cups ice cubes


  • Place all ingredients into a blender.
  • Stop with the lowest setting, and continue until smooth and completely combined.
  • Rub lime juice along the edge of the margarita glass and dip into sugar to garnish, if desired.


Calories: 335kcal | Carbohydrates: 46g | Protein: 1g | Sodium: 4mg | Potassium: 346mg | Fiber: 3g | Sugar: 42g | Vitamin A: 2230IU | Vitamin C: 79.6mg | Calcium: 23mg | Iron: 0.3mg

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    1. Well it’s almost Wednesday again. Where does the time go? And why are there so many spammers in the world messing with my comments!! You absolutely have to try them Cindy, you will love them!!

  1. If you do not want both glasses? Say what? I’ll be enjoying both right away thank you very much! I love mangoes and this is a refreshing way to enjoy them.

    1. Our weather is completely opposite. We have had below average temperatures for 7 months, and CA has had above normal temperatures. I wish there was a happy medium…and more margaritas! 😉

  2. Hey!! That looks like how I measure! 🙂 Your margaritas sound perfect for a hot day!!

  3. Awesome! Love margaritas, love mango margaritas. SO glad it’s warm, summer is on the way and in my opinion, it’s margarita season! Pinned!

  4. I’ve got a couple mangoes just waiting in my fridge for something. I’ll have to alter the alcohol out and make mine more of an actual fruit smoothie 😉
    Thanks for sharing on Foodie Friday

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