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    Home » Chicken » Buffalo Chicken Pizza

    Published: Jan 7, 2015 · Modified: Sep 9, 2019 by Lisa Johnson

    Buffalo Chicken Pizza

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    This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. For more information, please visit my disclosure page.

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    Buffalo Chicken Pizza - perfect for game day | cookingwithcurls.com

    Are you ready for some footbaaaaaall? How about some football food? I am in full on football food mode over here, even though I know absolutely nothing about the game. I just like creating fun party foods and hanging out with friends. This Buffalo Chicken Pizza is another one of those ideas that popped into my head last year, and is finally making it's way to the party table.....

    Buffalo Chicken Pizza - perfect for game day | cookingwithcurls.com

    Doesn't that look delicious? Bubbly, melted mozzarella, celery sticks, Franks Buffalo Wing Sauce {holy crap that stuff is hot!!}, and some shredded rotisserie chicken make this pizza so simple to prepare!

    Buffalo Chicken Pizza | cookingwithcurls.com #gameday

    For those of you that are still scared to play with yeast dough, you need to get over it!! Let me tell you the story of how insane my day was...while trying to prepare this pizza. I put all of the ingredients in the bread machine to make my Homemade Pizza Dough. The machine beeped, but I was on the phone.....so the dough sat there for an extra hour or so.

    How to make Buffalo Chicken Pizza:

    I turned on the oven to preheat it to 500 degrees and place my pizza stone in the center, just like usual. I then cut the dough in half {I only wanted one Buffalo Chicken Pizza} and I rolled it out. I mixed the sauce and chicken together in a small bowl.....

    Buffalo Chicken Pizza mix cookingwithcurls.com

    I thought it might be a bit too much sauce, but I went with it anyway. I spread the chicken mixture on top of my pizza dough.....

    Buffalo Chicken Pizza crust cookingwithcurls.com

    Then the phone rang again. It was the financial planner that I needed to talk to so I answered it.....and talked.....and talked.....and talked for almost 2 hours. I got tons of information, but my chicken mixture has been sitting on the dough AND the oven had been preheating the entire time!!

    I sprinkled some mozzarella cheese on top of the pizza {which this time around I put on parchment paper instead of using cornmeal} and placed it on top of a VERY hot pizza stone.....

    Buffalo Chicken Pizza cheese cookingwithcurls.com

    That is the best crust that I have ever been able to bake at home!! I think I might always preheat the oven for 2 hours in the future, LOL  I was loosing daylight, so I decided to cut the celery into thin strips and sprinkle them across the top of the pizza.....

    Buffalo Chicken Pizza | cookingwithcurls.com

    I also chopped some Italian parsley for additional color, but that is totally optional. I ran over to the window and started taking pictures, then I remembered that people normally serve Buffalo chicken wings with blue cheese.....so I grabbed some crumbled blue cheese and dressing {it's actually Ranch....shhhh}.....

    Buffalo Chicken Pizza with crumbled blue cheese and celery sticks | cookingwithcurls.com

    and voilà, Buffalo Chicken Pizza complete with celery and blue cheese.....just in time for the big game!

    Those of you that have been around for a while know that I do not like spicy food, and I am flat out allergic to blue cheese. I do all of this for you, my lovely friends that do enjoy to burn your mouth off. 🙂

    Soooo, I decided to try this Frank's Red Hot Wings sauce that I keep seeing all over the internet. BAD IDEA! O-M-G that is so insanely hot! I barely managed to swallow that one little bite. It's official, I am a total wuss! 😉

    More Buffalo Chicken recipes for you crazy people to enjoy:

    Buffalo Chicken Rangoons

    Buffalo Chicken Bites

    Enjoy!!

    Buffalo Chicken Pizza - perfect for game day | cookingwithcurls.com

    Buffalo Chicken Pizza

    Game day will never be the same after you serve your friends this Buffalo Chicken Pizza with celery sticks and crumbled blue cheese!
    5 from 1 vote
    Print Rate
    Course: Appetizer, Main Course
    Cuisine: American
    Keyword: pizza, chicken, buffalo, celery, blue, cheese, game, day, recipe
    Prep Time: 10 minutes
    Cook Time: 12 minutes
    Total Time: 22 minutes
    Servings: 4 Servings
    Calories: 450kcal
    Author: Lisa Johnson

    Ingredients

    • 2 cups shredded or chopped chicken rotisserie is perfect
    • ¾ cups Buffalo wing sauce I used Franks
    • 1 cup shredded mozzarella cheese
    • 1 stalk celery cut into thin strips
    • crumbled blue cheese to garnish
    • blue cheese dressing for dipping
    • 1 pound pizza dough 1/2 batch of homemade dough
    Prevent your screen from going dark

    Instructions

    • Place pizza stone in oven if using. Preheat oven to 500 degrees.
    • Mix chicken and sauce together in a small bowl, set aside.
    • Roll dough into a circle on a well floured work surface.
    • Sprinkle pizza peel {or flat baking sheet} with corn meal or cover with parchment paper.
    • Place the dough on top of pizza peel. Pour chicken mixture onto dough circle.
    • Spread and adjust chicken pieces to completely cover the dough.
    • Sprinkle with mozzarella cheese and bake in preheated oven for 10 to 12 minutes, until golden brown and bubbly.
    • Remove from oven and garnish with celery sticks, chopped parsley, and crumbled blue cheese {if desired}.
    • Serve with blue cheese or ranch dressing and lots of napkins.

    Notes

    • My Homemade Pizza Dough recipe is enough to make two medium pizzas (approximately 2 pounds of dough).
    • Double the toppings ingredients if you would like both pizzas for a party.

    Nutrition

    Calories: 450kcal | Carbohydrates: 55g | Protein: 30g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 2470mg | Potassium: 324mg | Fiber: 1g | Sugar: 7g | Vitamin A: 255IU | Vitamin C: 1.2mg | Calcium: 149mg | Iron: 3.5mg
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    Reader Interactions

    Comments

    1. Jamie @ Love Bakes Good Cakes says

      January 12, 2015 at 1:30 pm

      Hahaha ... I'm not laughing, but I can totally imagine you taking that first bite of pizza and it being hot!!! I would totally devour this pizza -- yummy!

      Reply
      • Lisa Johnson says

        January 13, 2015 at 5:33 pm

        It would have been awesome if that moment had been caught on camera!! Eyes getting huge, looking around for something to drink or eat to cool the burn! I so wish that I could like spicy food, but I don't think that will ever happen. 🙁

        Reply
    2. Cathy@LemonTreeDwelling says

      January 13, 2015 at 9:34 am

      This looks like my kind of pizza....totally saucy with tons of great flavor! I've used the buffalo sauce before - it IS hot! But so worth it!!

      Reply
      • Lisa Johnson says

        January 13, 2015 at 5:20 pm

        Thank you Cathy, it was definitely saucy...and oh so spicy! I really wish that I could like spicy foods, I fell so left out, LOL

        Reply
    3. Deb@ Cooking on the Front Burner says

      January 14, 2015 at 9:18 pm

      I'm ready for this! It looks fantastic Lisa!

      Reply
    4. Melissa says

      January 15, 2015 at 10:14 am

      I love all things "Buffalo Chicken"! It looks delicious!

      Reply
    5. Amy at Ms. Toody Goo Shoes says

      January 15, 2015 at 7:49 pm

      My son is a buffalo chicken fanatic - I've got to make this for him! Pinned!

      Reply
    6. Maria says

      January 15, 2015 at 8:04 pm

      Your pizza looks absolutely incredible!

      Reply
    7. Kristina and Millie says

      January 15, 2015 at 8:56 pm

      Recipe looks awesome and so great it held up to the 2 hour wait! All the recipes on this page look delish, pinned to my boards to make these 🙂

      Reply
    8. Karly says

      January 18, 2015 at 4:45 pm

      I could dive right into this pizza! Thanks for linking up with What's Cookin' Wednesday!

      Reply
      • Lisa Johnson says

        January 21, 2015 at 4:24 pm

        I kind of figured that this pizza was right up your alley, Karly. 🙂

        Reply
    9. Lucy says

      February 17, 2015 at 3:56 pm

      Sitting here eating a piece of Buffalo Chicken Pizza now and couldn't wait to tell you "wow"!!! Fantastic! Thanks for sharing your excellent recipe.

      ~Lucy

      Reply

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