Chocolate Hazelnut Pizza
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Well I’ve gone and done it now…this Chocolate Hazelnut Pizza is A-M-A-Z-I-N-G! I am finally feeling better and I made a dessert pizza to celebrate. Makes perfect sense, right? Doesn’t everyone create pizzas simply because the sun is shining and it’s been a week since the last pizza was made? No? Oh well, you are going to love this creation…..
Chocolate Hazelnut Pizza is one of many dessert pizza ideas that I have rattling around in my brain, and it was time for this one to come out. I heard a rumor that tomorrow is National Chocolate Day, so the timing is perfect! 😉
Even better, this pizza is super easy to make! The hardest part is waiting an hour for the Pizza Stone {affiliate link} to heat up, LOL
As always, place your baking stone in the cold oven and turn on to 500 degrees and wait for one hour for it to get nice and hot. I usually make my Homemade Pizza Dough right before I start preheating the oven so they are done about the same time.
How to make Chocolate Hazelnut Pizza:
Roll your dough out on a well floured work surface to form a circle. Place on a sheet of parchment paper and brush with the melted butter and sprinkle with sugar…..
Place in preheated oven and bake until pizza begins to brown and sugar begins to caramelize, about 5 minutes…..
Remove pizza from oven and spread chocolate hazelnut spread evenly over the pizza. Sprinkle white chocolate chunks and chopped hazelnuts over the pizza. Drizzle with chocolate topping…..
Slice pizza and serve. The heat from the pizza and the chocolate topping will melt the white chocolate as it cools.
More delicious chocolate dessert recipes:
- Instant Pot Chocolate Lava Cakes
- Mini Chocolate Bundt Cake
- Chocolate Spoon Fudge
- Chocolate Liege Waffles
- Skillet Brownies for Two
This pizza is heavenly….seriously, it is chocolate hazelnut deliciousness that you can hold in your hand…and keep eating because you just can’t stop! 🙂
Enjoy!!
Chocolate Hazelnut Pizza
Ingredients
For the Pizza
- 1 pound pizza dough
- 2 Tablespoons unsalted butter melted
- 1 teaspoon turbinado sugar
- ½ cup chocolate hazelnut spread like Nutella
- 2 ounces white chocolate chopped
- ¼ cup toasted hazelnuts chopped
Chocolate Topping
- 2 ounces bittersweet chocolate chopped
- ¼ cup heavy cream or full fat coconut milk {can}
Instructions
- Place baking stone in cold oven and heat to 500 degrees for 1 hour. {if using a baking stone}
- Roll dough out into a circle.
- Brush top of pizza dough with melted butter, then sprinkle with turbinado sugar.
- Place in preheated oven and bake until pizza begins to brown and sugar begins to caramelize, about 5 minutes.
- Remove pizza from oven and spread chocolate hazelnut spread evenly over the pizza.
- Sprinkle white chocolate chunks and chopped hazelnuts over the pizza.
- Drizzle with chocolate topping.
- Cut into slices and serve.
Lisa – this looks amazing! I have to pin this! Hope you are doing well. It was so great meeting you IRL last month!
Goodness gracious that looks awesome! Great recipe 🙂
MMM! Absolutely mouth-watering! Thanks for sharing with us at Weekend Potluck.
Wow! This looks great! Love nutella 🙂 Pinning it! Have a great week 🙂
Looks amazing! Visiting from Crafty and Delicious Party!
I’ve been drooling over this recipe all week! Dessert pizzas are the best. Especially ones with hazelnut…kind of addicting, that stuff. Pinned!