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Green apple soda, caramel and apple pie flavored vodkas combine to create a deliciously festive Halloween cocktail! This Poisoned Apple Cocktail is a bit tart, has a slight kick, and some fun bubbles.
This is not a sweet cocktail, it is definitely more tart than sweet. It is the perfect adults-only beverage to serve at your next party!!
I don't know what it is with me and the color green? I know that the "official" colors of Halloween are black and orange, but I can't seem to create any recipes that are not green! Technically, witches are green...and so are Frankenstein and toxic waste. Or maybe it's just because green is one of my favorite colors.
If it was not so close to Halloween this Poisoned Apple Cocktail would have been called a Salted Caramel Apple Cocktail.
I also realized that not everyone is going to buy these cute little ball flask science experiment glasses just to make this drink. Apparently I am the only person crazy enough to do that. So I decided to show the cocktail in two different ways and make it a year round drink, maybe? I vote yes!
I bought my glass beaker at Michael's, but if they are sold out you can find it here on Amazon. If not, a glass pitcher will work just fine. Can you tell how excited I am about Halloween?
You can see the rest of my favorite kitchen tools and gadgets here in my Amazon Affiliate Page. I earn a small commission when you purchase through my links, at no cost to you, so I can keep bringing you more delicious recipes!
How to make a Poisoned Apple Cocktail:
As with most cocktail recipes, you simply pour all of the ingredients into a pitcher and stir to combine. The actual serving amount will vary by the size of your glasses, but 4 to 6 seemed like a good guess.
Now before all of you avid Disney fans point out that poisoned apples are red and not green, I am well aware. Unfortunately, apple soda only comes in green. Poisoned orange or strawberry just wouldn't have had the same ring to it!
Recipe Notes & Tips:
- I used Pearl Apple Pie vodka because that is what I have on hand. Any apple vodka will do.
- I could buy Pearl Caramel vodka in Iowa, but I can't find it here in Arizona, so my only option was Stoli Salted Karamel. Again, any caramel vodka will work.
- When did Stolichnaya switch to Stoli®???
- Make sure you chill your vodka and soda before you make your drink.
- Have some extra sodas on hand in case the cocktail is too strong, simply add more soda to each glass if needed.
- I added the ice cubes to make bubbles for the pictures, they are optional.
More Halloween cocktail recipes:
- Caramel Apple Martini without gooey caramel sauce.
- Polyjuice Potion Cocktail punch for a party
- Liquefied Ghost Martini
- Jack O Lantern Cocktail
- Witches Brew Party Punch
- Butter Beer Cocktail
Well I think we have cocktails covered for the Halloween party.
If you love this recipe, please rate it five stars and help me share on facebook and to help other readers in our community!
Enjoy!!
Poisoned Apple Cocktail
Ingredients
- 24 ounces Jones Green Apple Soda chilled - 2) twelve ounce bottles
- 1.25 cup Stoli® Salted Karamel Vodka chilled
- 0.5 cup Pearl® Apple Pie Vodka chilled
- apple slices to garnish
Instructions
- Pour all ingredients into a serving pitcher and stir to combine.
- Pour into glasses and garnish with apple slices if desired.
- Ice cubes are optional, but they do make the drink bubble.
Notes
- *the amount of servings is just a guess and will depend on the size of your serving glasses.
- I used Pearl Apple Pie vodka because that is what I have on hand. Any apple vodka will do.
- I could buy Pearl Caramel vodka in Iowa, but I can’t find it here in Arizona, so my only option was Stoli Salted Karamel. Again, any caramel vodka will work.
- When did Stolichnaya switch to Stoli®???
- Make sure you chill your vodka and soda before you make your drink.
- Have some extra sodas on hand in case the cocktail is too strong, simply add more soda to each glass if needed.
- I added the ice cubes to make bubbles for the pictures, they are optional.
Amy @ Ms. Toody Goo Shoes says
How fun! All of your cocktails always sound so tasty, but this one looks amazing, too! I'll be featuring it tonight on Best of the Weekend!
Vanessa says
Thanks for sharing! How far ahead of time can I make them?